Bob Gordon Elderberry

Bob Gordon Elderberry is a standout American variety known for its exceptionally large berries, heavy yields, and superior flavor. The deep purple-black berries grow in downward-hanging clusters, which helps protect them from birds and sun damage—resulting in cleaner, fuller harvests. The flavor is rich, dark, and slightly sweeter than other elderberries, making it an excellent choice for syrup, wine, jam, and medicinal preparations.

Bob Gordon blooms later than many other varieties, making it less susceptible to late frosts, and pairs well with other Sambucus canadensis types for cross-pollination. It’s a vigorous, cold-hardy plant that performs well in a wide range of climates.

Latin Name: Sambucus canadensis
Site and Soil: Thrives in full sun to part shade; prefers moist, well-drained soil.
Pollination Requirements: Cross-pollination recommended with another Sambucus canadensis variety (like Adams or Wyldewood).
Hardiness: Hardy to –30°F.
Bearing Age: Begins producing in 2–3 years.
Size at Maturity: 6–8 ft tall and wide.
Bloom Time: Mid to late summer.
Ripening Time: Late August to early September.
Yield: Up to 15 lbs. or more per mature plant.
Pests & Diseases: Generally trouble-free; occasional mildew or aphids.
USDA Zone: 3–9.