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The American Fig Company

Chester Blackberry

Chester Blackberry

Regular price $15.00 USD
Regular price Sale price $15.00 USD
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 The Chester Blackberry, scientifically known as Rubus fruticosus 'Chester', is an exceptional variety that combines robustness, productivity, and ease of care, making it a favorite among both hobbyist gardeners and commercial growers. Renowned for its large, succulent berries, thornless vines, and resilience to diseases and pests, the Chester Blackberry is a late-maturing cultivar that extends the berry harvesting season into the late summer and early fall.

Latin Name: Rubus fruticosus 'Chester'

Site and Soil: Chester Blackberries flourish in full sun but can tolerate partial shade. They prefer well-drained, fertile soils with a pH of 5.5 to 7.0. While adaptable to various soil types, from sandy to clay, ensuring proper drainage is key to their success.

Pollination Requirements: This cultivar is self-fertile, making it capable of producing fruit on its own without the need for another variety as a pollinator. Planting multiple Chester plants, however, can enhance fruit production through improved pollination efficiency.

Hardiness: Chester Blackberries are exceptionally hardy, suitable for USDA zones 5 through 8. They boast a strong resistance to cold temperatures and are less prone to winter injury than many other blackberry varieties.

Bearing Age: You can expect Chester Blackberries to start bearing fruit 1-2 years after planting, with peak production occurring from the third year onwards.

Size at Maturity: The plants reach up to 5-6 feet in height with a similar spread. Their semi-erect to trailing growth habit might require support structures, especially when heavily laden with fruit.

Bloom Time: Flowering occurs in late spring, leading to fruit development that ripens by late summer to early fall.

Ripening Time: The Chester Blackberry's ripening season is late in the summer, extending into early fall, which is particularly beneficial for extending the berry harvest season.

Yield: A well-established Chester Blackberry plant can produce 15-30 pounds of fruit per season, depending on care, environmental conditions, and maturity.

Pests & Diseases: Chester Blackberries are noted for their resistance to common pests and diseases that afflict other blackberry varieties. However, maintaining proper cultural practices is crucial for preventing issues.

USDA Zone: 5-8. This cultivar's hardiness and adaptability make it suitable for a wide range of climates, from regions with cold winters to those with mild winters.

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