Haschberg European Elderberry

Haschberg European Elderberry is a highly sought-after type of fruiting plant in Germany and Austria. It produces an abundance of large, flavorful, bluish-black berries that are arranged in clusters. Not only does it provide a delicious harvest, but it also has an aesthetic appeal, with its attractive dark green foliage and large clusters of white flowers making it a beautiful addition to any garden or landscape.

Latin Name: Sambucus nigra

Site and Soil: Haschberg European Elderberry plants prefer full sun to partial shade and well-drained soil. They can tolerate a range of soil types but do best in loamy soil.

Pollination Requirements: Haschberg European Elderberry plants are self-fertile but will produce a larger yield if cross-pollinated with another cultivar.

Hardiness: Haschberg European Elderberry plants are hardy to USDA Zone 4, withstanding temperatures as low as -30°F.

Bearing Age: Haschberg European Elderberry plants typically begin bearing fruit in their second year of growth.

Size at Maturity: Haschberg European Elderberry plants can reach heights of 8-10 feet and widths of 6-8 feet if left unpruned. They can be kept smaller with regular pruning.

Bloom Time: Haschberg European Elderberry plants bloom in early summer, usually in June.

Ripening Time: The fruit of Haschberg European Elderberry plants ripen in late summer, typically in August.

Yield: Haschberg European Elderberry plants can produce up to 20-30 lbs of fruit per plant under ideal conditions.

Pests & Diseases: Haschberg European Elderberry plants can be affected by a number of pests and diseases, including aphids, mites, powdery mildew, and verticillium wilt. Regular inspection and treatment as necessary can help keep plants healthy.

USDA Zone: 4-7