LSU O'Roarke (rooted)

Developed by the LSU Agricultural Center, O’Rourke is a reliable, early-ripening fig bred for Southern growers. It produces medium-sized fruit with brown to bronze skin and rich, strawberry-colored flesh. The flavor is sweet, mild, and well-balanced—ideal for fresh eating. This fig was designed to resist splitting and souring in humid climates and performs well in areas with heavy summer rain. It sets a single main crop and is known for its consistency, low maintenance, and strong disease resistance.

Latin Name: Ficus carica
Site and Soil: Prefers full sun and well-drained soil
Pollination Requirements: Self-fertile
Bearing Age: 1–2 years from planting
Size at Maturity: 8–10 ft tall, smaller with pruning
Bloom Time: Flowers are inside the fruit and not visible
Ripening Time: Early to mid-summer
Yield: Moderate to high; reliable bearer
Pests & Diseases: Bred for resistance; minimal issues reported
USDA Zone: 7 in ground; suitable for pots in colder zones